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Discover a unique 5-course wine pairing and tasting experience at Olas y Copas. Chef Diego and his team invite you to explore the five fundamental tastes—sweet, sour, salty, bitter, and umami—in an unforgettable culinary adventure.
Set against a scenic waterfront, each course is a delicious surprise.
Embark on a Flavor-Fueled Journey by the Sea
Each blind tasting dish is crafted around a core flavor and paired with two wines: one that complements and one that contrasts. Guided by our sommelier, you’ll discover unexpected combinations and develop your flavor profile. The menu is fully tailored to your preferences and dietary needs, ensuring a personal and immersive experience.
Welcome to ‘Olas y Copas,’ a charming restaurant with a panoramic view of the sea, where nature’s beauty meets exceptional gastronomy. Our menu features fresh seafood, locally caught fish, and a fusion of Italian, French, Spanish, Caribbean, and Latin American flavors. Come indulge in a unique culinary and natural journey on Curacao, capturing magical moments during our breathtaking sunsets
Our partners contribute to the enduring success of the DineOut Week
During Curaçao DineOut Week participating restaurants offer special Dinner menus at prices of Cg 77 / Cg 99 / Cg 122 and Lunch for only Cg 55 / Cg 66 / Cg 77
