Curaçao’s new restaurant week

Dinner menus

Cg 99,-

20 menus

BijBlauwCarpaccio or goat cheese • Truffle risotto or tournedos • Sgroppino or cheesecake. Gamba, frites and sauces are priced extras.
Bistro 91Peruvian ceviche • Duck breast with risotto norteño • Lucuma ice cream
Centro GastrobarClam chowder in sourdough • Filet mignon with peppercorn jus • Pumpkin and plantain pavé • Mini croquembouche
El GauchoSalt cod fritters with lemon-herb mayo • Argentinian tenderloin • Quesillo
Florès OtrobandaTonijntartaar met sesamcracker • Langzaam gegaarde short rib met kerriejus • Crème brûlée
Kaya 91 RestobarShrimp-and-cheese pastechi • Lomo saltado with beef tenderloin • Piña colada crème brûlée
La Hacienda OliviaBacon-wrapped filet mignon • Rib eye A Caballo with fried eggs • Salmon with octopus and chimichurri
Landhuis DanielHanging tender saté • Indonesian rijsttafel with beef rendang • Spekkoek with vanilla ice cream
Lemon BeachTuna tartare with crispy kataifi • XL chicken skewer with peanut sauce • Berry cheesecake
Maira’s KitchenCeviche with avocado • Lamb chop in red wine sauce • Herb-butter red snapper • Kesio
Mar & Tierra 91Grilled octopus with chimichurri • Grilled picanha • Caramel flan with red fruits
Mondi Jan ThielBurrata Tropicale • Tartufo di Carne • Mondi Dushi for two
Mood BeachBeef Tartare • Truffle Risotto • Pasta Vongole
Ocean House 19 Seafood Bistro & BarOctopus a la Chimichurri • Squid Ink Risotto & Thermidor Salmon • Ribeye a lo Portobello • Limoncello Cake
Quatre VinsGolden corvina ceviche with kumquat • Duck à l’orange • Tarte tatin with passionfruit ice cream
Saint Tropez Ocean ClubCrispy Gyoza • Smoked Ribeye • Seared Mahi-Mahi • Pistachio Affogato
The Wine CellarHerbed-cheese stuffed mushrooms • Angus filet mignon with béarnaise • Black truffle pasta • Tiramisu
Van Rooi Fish & SeafoodFresh Tuna Carpaccio • Whole Curaçao Red Snapper • Van Rooi Ponche Crema Cheesecake
Van Rooi Fish & SeafoodTrio ceviche • Carpaccio van verse tonijn • Curaçao chocolate cake
Zoh RestaurantBurrata with fig reduction • Coconut curry goat • Passionfruit crème brûlée

How it works

Browse the menus

Explore the published menus. Filter by price or cuisine, and check each menu’s availability.

Book your table

Choose a restaurant, check its menu and use the reservation options on its page. Availability is confirmed by the restaurant.

Kome, bebe i disfruta

Explore dinner menus for 1 through 11 October. Check the menu details before you book.

Frequently asked questions

When is DineOut Week 2026?

From 1 through 11 October 2026.

How do I reserve?

Open a restaurant’s page, choose your DineOut date and use one of its available reservation options. The restaurant confirms your booking.

Are drinks included?

No. Drinks, service and any menu supplements are separate unless a restaurant states otherwise.

Can I see the full menu first?

Browse the published menus and check their confirmation status. Contact the restaurant if a menu or its availability is not yet confirmed.

Eleven days to discover the ​island’s ​kitchens. bold ​new ​flavours. tempting ​menus. your ​next ​favourite.

Not sure where to eat? Ask Rémy.

Back for a second edition.

Restaurants in the spotlight

A quicker choice

Cg 77,-

Cg 99,-

Cg 111,-

Browse all menus

Recent updates

Menus land first in your inbox

How it works

Browse the menus

Book your table

Kome, bebe i disfruta

Frequently asked questions

When is DineOut Week 2026?

How do I reserve?

Are drinks included?

Can I see the full menu first?

Official Partners

About DineOut week

Participating Restaurants

Mood Beach ✓ menu

El Gaucho ✓ menu

Osteria Rosso ✓ menu

Centro Gastrobar ✓ menu

Harbor Restaurant ✓ menu

Van Rooi Fish & Seafood ✓ menu

Ocean House 19 Seafood Bistro & Bar ✓ menu

Bistro 91 ✓ menu

Kaya 91 Restobar ✓ menu

Lemon Beach ✓ menu

Mar & Tierra 91 ✓ menu

Picanha ✓ menu

La Hacienda Olivia ✓ menu

Soi95 ✓ menu

The Wine Cellar ✓ menu

Batik Asli Indonesian ✓ menu

Maira's Kitchen ✓ menu

Mondi Jan Thiel ✓ menu

Landhuis Daniel ✓ menu

Zoh Restaurant ✓ menu

Rumbar ✓ menu

Saint Tropez Ocean Club ✓ menu

Fènsi ✓ menu

BijBlauw ✓ menu

Florès Otrobanda ✓ menu

Quatre Vins ✓ menu

Contact

Follow us on social

Official Partners

About DineOut week

Participating Restaurants

Mood Beach ✓ menu

El Gaucho ✓ menu

Osteria Rosso ✓ menu

Centro Gastrobar ✓ menu

Harbor Restaurant ✓ menu

Van Rooi Fish & Seafood ✓ menu

Ocean House 19 Seafood Bistro & Bar ✓ menu

Bistro 91 ✓ menu

Kaya 91 Restobar ✓ menu

Lemon Beach ✓ menu

Mar & Tierra 91 ✓ menu

Picanha ✓ menu

La Hacienda Olivia ✓ menu

Soi95 ✓ menu

The Wine Cellar ✓ menu

Batik Asli Indonesian ✓ menu

Maira's Kitchen ✓ menu

Mondi Jan Thiel ✓ menu

Landhuis Daniel ✓ menu

Zoh Restaurant ✓ menu

Rumbar ✓ menu

Saint Tropez Ocean Club ✓ menu

Fènsi ✓ menu

BijBlauw ✓ menu

Florès Otrobanda ✓ menu

Quatre Vins ✓ menu

Eleven days to discover the island’s kitchens. bold new flavours. tempting menus. your next favourite.

Mood Beach ^{✓ menu}

El Gaucho ^{✓ menu}

Osteria Rosso ^{✓ menu}

Centro Gastrobar ^{✓ menu}

Harbor Restaurant ^{✓ menu}

Van Rooi Fish & Seafood ^{✓ menu}

Ocean House 19 Seafood Bistro & Bar ^{✓ menu}

Bistro 91 ^{✓ menu}

Kaya 91 Restobar ^{✓ menu}

Lemon Beach ^{✓ menu}

Mar & Tierra 91 ^{✓ menu}

Picanha ^{✓ menu}

La Hacienda Olivia ^{✓ menu}

Soi95 ^{✓ menu}

The Wine Cellar ^{✓ menu}

Batik Asli Indonesian ^{✓ menu}

Maira's Kitchen ^{✓ menu}

Mondi Jan Thiel ^{✓ menu}

Landhuis Daniel ^{✓ menu}

Zoh Restaurant ^{✓ menu}

Rumbar ^{✓ menu}

Saint Tropez Ocean Club ^{✓ menu}

Fènsi ^{✓ menu}

BijBlauw ^{✓ menu}

Florès Otrobanda ^{✓ menu}

Quatre Vins ^{✓ menu}