A new date in the diary. A fresh set of menus to browse. And another reason to discover a kitchen you have not tried yet.
Curaçao DineOut Week returns from 1 to 11 October 2026. If you joined us for the first edition, here is what to know before choosing your next restaurant.
From June and July to October
The first edition began on 25 June 2025 and was originally scheduled to finish on 5 July. It was extended through 12 July. This year’s dates are 1 to 11 October: eleven days to explore the 2026 menus.
Planning from an old social post or a saved menu? Check the year. The dates, offers and restaurant line-up in our 2025 stories belong to that edition, not this one.
This year’s dinner prices
The 2026 dinner menu price points are Cg 77, Cg 99 and Cg 111 per person. Open the individual menu to see the dishes, choices and conditions. Drinks, pairings and supplements should only be treated as included when the restaurant’s menu says so.
Familiar names, new discoveries
The 2026 line-up brings returning restaurants together with new names for this edition, including Quatre Vins, BijBlauw, Mood Beach, Chickies Curaçao, Osteria Rosso, Batik Asli and Picanha Curaçao.
A restaurant listing and a published menu are not the same thing. Where a restaurant’s 2026 menu is still being prepared, you will see Menu coming soon. Last year’s dishes are not a promise of what will be served this October.
A closer look before you book
The menu cards now show a few dish highlights to help you choose. Open the artwork for the full menu, or use the text version on the menu page. Filter by price or cuisine, and search for something you are craving.
Once you have found your restaurant, use its reservation options. Availability is confirmed by the restaurant. Browsing a menu does not reserve a table.
The idea has not changed
Try a kitchen you have been curious about. Revisit a favourite for a different dish. Make a plan with someone who always says, “We should go out for dinner.”
Browse the 2026 menus and find what you want to taste next.
