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Rumbar brings island bites, cocktails and a lively evening atmosphere to Nieuwestraat in Pietermaai. Settle in for dinner with friends, explore the rum selection and take in the colour of the neighbourhood from the terrace.
For DineOut Week, discover three courses for Cg 77. Start with vegan gyoza or tuna tostadas, choose picanha steak or a tuna tataki salad, and finish with rum-piña cheesecake, fresh pineapple and lemongrass dulce de leche. A menu with citrus, chilli and a rum-inspired twist.
Browse the menu and contact Rumbar to reserve.
Dinner, Menu highlights: Picanha steak with chimichurri • Rum-teriyaki tuna tataki • Rum-piña cheesecake
Menus coming soon.
Choose Easy Reserve to specify your date and time, or contact Rumbar directly via 665 6220 or WhatsApp 514 4001.
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