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Fènsi | DineOut menu 2026 - page 1
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3-course menu

ELEVATED LOCAL FOOD

Starters · Choice of

Shrimp tostones

Crispy plantain with shrimp and Caribbean-inspired flavors

Pumpkin soup

traditional cream of pumpkin with roasted pumpkin seeds and toast

Main course · Choice of

beef short rib ‘stoba’

Slow-cooked boneless beef short rib with rich stoba jus and mashed potato

RED SNAPPER FILET

Red snapper prepared with Curaçao ‘pico de gallo’ and white rice

Green bean & potato stoba (v)

A hearty vegetarian stoba with green beans, potato, bell peppers and thyme.

Dessert

funchi ku yoghurt

home-made vanilla yoghurt ice cream with corn scones, candied organge and cornflake crunch
XCG 77,- per person.
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DineOut Week · Restaurant menu

Fènsi

Cg 77,- per person1 October – 11 October 2026
Restaurant details ↗

Official Partners

Our partners contribute to the enduring success of the DineOut Week

DeliNova

Uw Horeca partner

Casa Gheller

Wine partner

SoluTech

Solid POS & Hotel Software

Welovefood

Reel creators

About DineOut week

Discover Curaçao DineOut Week with dinner menus at Cg 77,-, Cg 99,- and Cg 111,-. Browse the menus and choose your next table.

For restaurants
Brand & Media Kit

Participating Restaurants

Last updated:

Centro Gastrobar ✓ menu

Osteria Rosso ✓ menu

El Gaucho ✓ menu

Mood Beach ✓ menu

Harbor Restaurant ✓ menu

Van Rooi Fish & Seafood ✓ menu

Kaya 91 Restobar ✓ menu

La Hacienda Olivia ✓ menu

Soi95 ✓ menu

Picanha ✓ menu

Lemon Beach ✓ menu

Ocean House 19 Seafood Bistro & Bar ✓ menu

Bistro 91 ✓ menu

Mar & Tierra 91 ✓ menu

Rumbar ✓ menu

BijBlauw ✓ menu

Quatre Vins ✓ menu

The Wine Cellar ✓ menu

Fènsi ✓ menu

Saint Tropez Ocean Club ✓ menu

Mondi Jan Thiel ✓ menu

Maira's Kitchen ✓ menu

Landhuis Daniel ✓ menu

Florès Otrobanda ✓ menu

Batik Asli Indonesian ✓ menu

Zoh Restaurant ✓ menu

Contact

Address: Ansinghstraat, Kura di Arte building, Pietermaai, Willemstad

E-mail:  hello@dineoutweek.cw

For a collaboration or restaurant sign-up app or call us at 513 5632
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