Reserve
Fènsi | DineOut menu 2026 - page 1
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3-course menu

ELEVATED LOCAL FOOD

Starters · Choice of

Shrimp tostones

Crispy plantain with shrimp and Caribbean-inspired flavors

Pumpkin soup

traditional cream of pumpkin with roasted pumpkin seeds and toast

Main course · Choice of

beef short rib ‘stoba’

Slow-cooked boneless beef short rib with rich stoba jus and mashed potato

RED SNAPPER FILET

Red snapper prepared with Curaçao ‘pico de gallo’ and white rice

Green bean & potato stoba (v)

A hearty vegetarian stoba with green beans, potato, bell peppers and thyme.

Dessert

funchi ku yoghurt

home-made vanilla yoghurt ice cream with corn scones, candied organge and cornflake crunch
XCG 77,- per person.
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DineOut Week · Restaurant menu

Fènsi

Cg 77,- per person1 October – 11 October 2026
Restaurant details ↗ Reserve

Official Partners

Our partners contribute to the enduring success of the DineOut Week

DeliNova

Uw Horeca partner

SoluTech

Solid POS & Hotel Software

Welovefood

Reel creators

About DineOut week

Discover Curaçao DineOut Week with dinner menus at Cg 77,-, Cg 99,- and Cg 111,-. Browse the menus and choose your next table.

Participating Restaurants

Last updated:

Landhuis Daniel ✓ menu

Bistro 91

Ocean House Seafood Bistro & Bar ✓ menu

Harbor Restaurant ✓ menu

Kaya 91 Restobar

The Wine Cellar

Mar & Tierra 91

El Gaucho ✓ menu

Soi95 ✓ menu

Zoh Restaurant ✓ menu

Olas Y Copas

Lemon Beach ✓ menu

Santa Anna

La Hacienda Olivia ✓ menu

Centro Gastrobar ✓ menu

Van Rooi Fish & Seafood

Rumbar ✓ menu

Fènsi ✓ menu

Chickies Curaçao

Picanha Curaçao

BijBlauw

Quatre Vins ✓ menu

Mood Beach

Batik Asli Indonesian Restaurant

Osteria Rosso ✓ menu

Contact

Address: Ansinghstraat, Kura di Arte building, Pietermaai, Willemstad

E-mail:  hello@dineoutweek.cw

For a collaboration or restaurant sign-up app or call us at 513 5632
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