Mondi Jan Thiel | Three-course DineOut menu XCG 99

Mondi Jan Thiel three-course DineOut menu

Italian comfort meets island brightness. Choose one starter and one main course, followed by Mondi Dushi, a dessert board for two people to share.

Starters (choose one)

Burrata Tropicale

Creamy burrata with mango and tomato, finished with basil and balsamic.

Carpaccio di Tonno

Tuna with pineapple, jalapeño, onion, truffle soy sauce, arugula and roasted sesame seeds.

Triple Taco

Tuna Taco: tuna tartare, spicy sauce and vegetables. Karne Taco: spiced beef, salsa and crunchy topping. Guaco Taco: avocado, lime, tomato and lettuce.

Main courses (choose one)

Lasagna Tradizionale

Layers of lasagna with beef, tomato, basil and mozzarella.

Tartufo di Carne

Beef tenderloin with truffle, onion, creamy sauce and Parmesan.

Bistecca di Tonno

Grilled tuna with grilled lemon and grilled bimi.

Lomo

Grilled beef tenderloin with salsa verde and aubergine cream.

Dessert

Mondi Dushi (for 2 people)

Chef’s dessert board, made for sharing.

XCG 99 per person. Mondi Dushi is served for two people to share.

Official Partners

Our partners contribute to the enduring success of the DineOut Week

DeliNova

Uw Horeca partner

Casa Gheller

Wine partner

SoluTech

Solid POS & Hotel Software

Welovefood

Reel creators

About DineOut week

Discover Curaçao DineOut Week with dinner menus at Cg 77,-, Cg 99,- and Cg 111,-. Browse the menus and choose your next table.

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