DineOut Week has been extended through Saturday, 17 October, with all but one of our participating restaurants continuing. One restaurant is heading off on holiday, and we wish the team a lovely break and a well-deserved rest. The website’s reservation calendars and menu dates have been updated for the extension. Check each restaurant’s page for its available days and reservation options.
There are also two new We Love Food videos to watch: Centro Gastrobar and Saint Tropez Ocean Club. You’ll find them alongside the menus and practical information on their restaurant pages.
Reservation options at Osteria Rosso have been updated. Guests can now make a reservation request by email, phone or WhatsApp.
Rémy, our dining assistant on WhatsApp, has been updated with the extended dates and current restaurant information. Ask him for help exploring the menus or choosing where to eat.
The website continues to change as restaurants share updates. Browse the current menus and check availability at dineoutweek.cw.
John Doe
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